Blown Turkey egg, one hole on the fat bottom, 3/16th inch. The Turkey egg is my favorite. It is definitively egg-shaped, with a more pointy end than the other eggs, and the speckling is simply beautiful. It is beige, @ 2.5 inches tall, 7.25 inches around the tallest circumference, 6 inches around the fattest circumference, with tan speckles, natural matte finish.
